Offers in this blog post are expired
Catch 35 Naperville Kuleto Wine Dinner
Dave Lattin, Winemaker from Kuleto Estate
Wednesday, May 14th 6pm
Dinner paired by Chef Jesus Pasindo & Chef Eddie Sweeney
1st Course
Grilled Filet Mignon Tartar
Crispy shallots, pickles, capers, bbq chip
Umami Roasted Mushrooms
Cremini mushrooms, chili flakes, anchovy, garlic
Kuleto, Napa Native Son, 2009
2nd Course
Tomatoes & Strawberries
Roquefort blue cheese, Israeli cous cous, aged balsamic, olive oil, crispy chick peas
Kuleto, Napa Cabernet Sauvignon, 2010
3rd Course
Chilean Seabass
English pea risotto, bacon-scallion vinaigrette, egg yolk
Kuleto, Napa Chardonnay, 2010
4th Course
Braised Lamb Shank
Stone ground grits, fava beans, asparagus
Kuleto, Napa Syrah, 2009
5th Course
Apple Creme Brulee
Honeycrisp apples, cream cheese, buttercrumb crust
Kuleto, Napa Rosato, 2012
$70 plus tax and gratuity
Reservations only Catch 35 Naperville 630-717-3500
