March Fish Frenzy pairing

Food and Drink pairings for Catch 35 Lunch/Dinner Menu

March Fish Frenzy Insider’s Wine Tip:  
Seafood can be delicate in taste and flavor so choose a wine that doesn’t overpower it!
We suggest Cross Barn Chardonnay, by Paul Hobbs to accompany any of the March Fish Frenzy Specials! Sonoma Cost, CA. 2014  Luminescent pastel fold in color, this chardonnay has an aromatic mélange of stone fruit with hints of lemon zest. The juicy palate is filled with slowly unfolding layers of gala apples, nectarine, and apricot with subtle notes of brioche and lees.

Catch 35 Mixed Grill Lobster Tail, Shrimp, Salmon  $35

Alaskan King Crab Black pepper, ginger, garlic, soy  $62

Whether you choose the Catch 35 Mixed Grill with a deep smoky and savory butter sauce or the Alaskan King Crab kicked up a couple notches with black peeper & ginger, Paul Hobbs Chardonnay is the perfect compliment because of its unfolding flavors of stone fruits.  Paul Hobbs Chardonnay would be an excellent addition to any of the March Fish Frenzy menu items!
Enjoy!