New Year’s Eve Menu-Dec. 31, 2017

Happy New Year 2018

Catch 35 New Year’s Eve Specials

Menu items available Friday, Dec. 29th-Sunday, Dec. 31st

Lobster Bisque

Sherry whipped cream

5 cup   6 bowl

Broiled Red King Crab

Key lime, crème fraiche

37 appetizer

Grand Shellfish Platter

Lump crab, Florida shrimp, Maine lobster, oysters, smoked mussels

85 serves 4-6

Seafood Skillet Newburg

Florida shrimp, salmon, diver scallops, lump crab, sherry crab sauce, jasmine rice

42 entrée

Crab Stuffed Maine Lobster Tail

Lump crabmeat, champagne beurre blanc

49 entrée

Beef Shortrib & Diver Scallop

Truffle polenta cake, spinach, garlic chive aioli

45 entrée

Steamed Whole Maine Lobster

Drawn butter

2.5 lb 85 entrée

Salted Caramel Lava Cake

Caramel whipped cream,

7 dessert

Regular Dinner Menu will be offered along with the Catch 35 New Year’s Eve Specials

Please call for reservations. Catch 35 Chicago 312.346.3500 – Catch 35 Naperville 630.717.3500