Offers in this blog post are expired
St. Supery Wine Dinner
Catch 35 Naperville Wine Dinner Join Steve Orozco from St. Supery Vineyards
Wednesday, May 18th, 6pm
Dinner paired by Chef Eddie Sweeney & Chef Jesus Pasindo
1st Course
Georges Bank Scallops
English peas, crispy salami
St Supery, Dollarhide Vineyard, Sauvignon Blanc, Napa, 2012
2nd Course
Chilean Sea Bass
Fingerling potatoes, asparagus, crème fraiche
St Supery, Estate Chardonnay, Napa, 2014
3rd Course
Grilled Skirt Steak Oven roasted tomatoes, mushrooms, romaine lettuce
St Supery, Rutherford, Merlot, 2012
4th Course
Braised Lamb Shank
Red lentils, gorgonzola cheese
St Supery, Napa Valley Estate, Elu, 2012
5th Course
Key Lime Creme Brulee
Graham cracker, raspberry coulis
St Supery, Estate Moscato, Napa, 2013
$85 plus tax and gratuity Reservations only – Catch 35 Naperville – 630-717-3500
www.catch35.com
