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Catch 35’s Origin Story
Catch 35 Chicago opened on March 19, 1990, this will be our 27th year serving Chicago fresh seafood and premium steaks at our location 35 W. Wacker drive.
Catch 35 has been housed in the Leo Burnett building for the past 27 years. Catch 35 was developed as a seafood restaurant due to the fact that there was a lack of quality seafood options available in the Chicago area during this time.
The location on 35 W. Wacker influenced the naming of the restaurant as well the term “Catch” referring to the fishing method. Many people ask if Catch 35 is anyway related to the pop culture term “Catch 22” meaning a dilemma. The only dilemma plaguing customers of Catch 35 is choosing which delicious dish to devour from our seasonally updated menu.
Recently, Catch 35 celebrated by renovating the interior to suit today’s business, casual, and theater guests. Elegant, yet modern décor relays a relaxed atmosphere with Live Jazz music from the Eric Hochberg trio making Catch 35, a premier seafood and premium steak restaurant in downtown Chicago!
