Happenings

Go beyond the glass at Catch 35 Naperville! Join Mitch Boyd from Chappellet Wine Cellars, Thursday, May 24th, at 6pm, for a 5 course dinner paired by Chefs Eddie Sweeney and Jesus Pasindo.

Catch 35 is offering some delectable new items that will be sure to satisfy any appetite. In addition to the stellar menus for both lunch and dinner, rooms are available for private parties, wedding receptions or other business events.

Celebrate James Beard and Chicago’s vibrant culinary scene April 27-May 7, 2018 with Catch 35, seafood and premium steaks. Our James Beard Eats week menu highlights rustic cookery and high quality ingredients.

Your new favorite side dish at Chicago’s finest seafood restaurant, Catch 35, is QUINOA & VEGETABLE “FRIED RICE”. Quinoa a healthy alternative and tasty NEW side at Catch 35, is different from the regular staples of white rice and potato.

Celebrate Mom at Catch 35 Naperville this Mother's day, Sunday, May 13th. Dinner menu and specials available starting at 12pm. Call 630-717-3500 for reservations.