Happenings

Catch 35 Naperville presents Breakfast with Santa 2019
Saturday, December 14th
Seatings available at 9am & 11am
Reserve your table today by calling 630-717-3500
Children 2 and under free
Children ages 3-12: $15
13 and Older & Adults: $25
Catch 35 Naperville-35 S. Washington St. Naperville, IL
*Gratuity and tax are not included in the above prices*

Catch 35 is an award-winning restaurant specializing in seafood and steaks with convenient locations in Chicago and Naperville. Already famous for serving exquisite cuisine, the establishment is also well known for its large variety of menu specials and events.

Join Chef Eddie Sweeney as he takes you on a culinary experience celebrating Crab and wines by Penfolds. The tastes, cooking techniques, and butchery will be explored. 3 course food & wine tasting menu included.

Catch 35 Naperville, voted BEST SEAFOOD in Naperville, is revamping their menu to feature new dishes developed by Chef Eddie Sweeney.

Catch 35 Chicago, a mainstay of the Chicago restaurant scene since the 1990’s, is revamping their menu to feature new dishes developed by Chef Eddie Sweeney.

It's Crabtober at Catch 35! Featuring Alaskan King Crab-Lump Crab-Maryland Crab Cake specials throughout the whole month.

Celebrate the holidays at Catch 35! With customizable menus, seating options, and countless tech amenities, Catch 35 will make your event Merry & Bright. Book now-630-717-3500/Naperville or 312-346-3500/Chicago

Block Island swordfish is in season! Join us for a week filled with specially priced swordfish dishes available starting September 20 thru September 29, 2019.

Friday Fish Fry $19.95 All you care to enjoy! Crispy Georges Bank haddock-French fries-coleslaw
Every Friday in September 2019-no substitutions, no to go orders-while supplies last-available at Naperville/Chicago

Join Chef Eddie Sweeney as he takes you on a culinary experience celebrating Block Island Swordfish. The tastes, cooking techniques, and butchery will be explored. 3 course food & wine tasting menu included. $45 per person not including tax or gratuity.