Restaurant of the week on WGN: Catch 35 Chicago
Catch 35 owner/operator Sam Berngard and consulting chef Eddie Sweeney join Steve Dale to talk about their seafood restaurant with locations in Chicago and Naperville.
Steve Dale with guests Sam Bergnard and Eddie Sweeney (Madison Holcomb / WGN Radio)
Restaurant of the week: Catch 35 Chicago
Located in Chicago’s theatre district, Catch 35 is an iconic Chicago seafood restaurant featuring critically acclaimed live jazz musicians and a newly crafted menu highlighting fresh seafood from the coastal waters of the U.S. Fan favorites include pan roasted Chilean sea bass, Georges Banks scallop surf & turf, Atlantic salmon, braised beef short rib, and cheeseburger sliders.
