Happenings

Join Anthony Hamilton Russell on Wednesday, November 2, 2016 at 6pm for a Wine dinner paired by Chefs Eddie Sweeney and Jesus Pasindo. 5 courses of culinary creations perfectly paired with Hamilton Russell wine.

Maine Lobster is a unique delicacy that many Midwesterners consume maybe once or twice year. But at Catch 35, we celebrate succulent juicy Maine lobster every day in September.

Catch 35, a Naperville and Chicago Seafood Restaurant, believes in high quality seafood. After taste testing the large variety of shrimp out there, our Chef Eddie chose Florida White Shrimp. Here's why!

If you’re looking for a fresh, delicious dish to gorge on this summer, look no further than our variety of shrimp dishes at Catch 35.

It's DIP...DUNK....DEVOUR time at Catch 35 Chicago and Naperville! Chef Eddie has designed a shrimp centered menu to delight all the taste buds of shrimplovers out there.

Don’t Miss the return of “The Party That Shall Be Named”, the Harry Potter book reveal party on Saturday, July 30 throughout Downtown Naperville!

Get ready for the ultimate food and beer event in Naperville, 6BC. 6 Brew masters are paired with 6 local chefs for a night of tasty bites and cold craft brews.

Celebrate the fourth of July with Catch 35 Naperville's Classic, Premium, and Reserve Summer Selection Grilling kits!
Each kit includes fresh seafood, premium steaks, satisfying sauces, gourmet sides, and a grilling guide by Chef Eddie.

Celebrate the music, food, and beauty of Naperville every Thursday evening at Catch 35 before the Municipal Band concert series in Central Park!

Chicago is known for many types of excellent food, and Chicago seafood is definitely one of them. Here are some of the seafood options we have here at Catch 35.