Happenings

$19 ALL YOU CARE TO ENJOY-All Day-Every Friday at Catch 35 Naperville-Crispy Florida shrimp-panko crusted-flash fried served with French fries-cole slaw-cocktail sauce. *Starts Friday, April 26th thru May 31st!

Monday-April 29th at Catch 35 Naperville or Tuesday-April 30th at Catch 35 Chicago at 6pm. Join Chef Eddie Sweeney as he takes you on a culinary experience celebrating James Beard inspired dishes.  The tastes, cooking techniques, and butchery will be explored.  3 course food & wine tasting menu included.

Add these upcoming events at Catch 35 Naperville to your calendar. Don't miss out on the variety of food, music, and cultural events Catch 35 celebrates!

James Beard Eats week menu at Catch 35 Chicago and Naperville. Each dish celebrates the "Dean of American Cookery" available for a limited time.

The correct wine can greatly enhance the flavor of the entrée. This is very true of fish or other seafood. The good news is pairing wine with seafood is not as difficult as some people may think. To those who feel a bit intimidated by this task, simply relax and follow a few pointers from wine experts.